Roast Prime Rib with Thyme Au Jus

Roast Prime Rib with Thyme Au Jus

New year is almost here. To start off a fantastic year, it would be nice to make a feast for your family and friends. Prime rib would be the one. A juicy and tender piece of meat will sure impress your loved ones.

Making prime rib is not as intimating as it sounds. In fact, it is very easy to make and doesn’t require much skills as long as you have an instant meat thermometer to monitor the doneness of the meat. I have made this prime rib this year and last year. Both came out perfectly. No matter you are a super meat lover or not, you will sure fall in love with this dish.

Thanks for the sweet and kind supports this year. I look forward to bringing more excellent recipes to your all next year. Happy New Year!!! Have a wonderful 2014!

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Roasted Turkey Legs


Turkey legs are definitely not only for Thanksgiving. They can be perfect for a simple weeknight meal too. Don’t worry. These won’t require hours of cooking time. Brine them in the morning and come home to roast them in the oven for about 45 minutes. These legs were juicy and flavorful. No need to worry about the dry and rough turkey meat.

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