Bryan and I like to have breakfast for dinner, so I am always trying to come up with new ideas for breakfast. Other than eggs and toasts, this waffle recipe is probably pretty easy and good. These waffles were light and crispy. They were not heavy at all. When top with macerated strawberries and whipped cream, they were simply amazing.
After I have tried a delicious slice of banana cream pie in a burger place, I can’t stop thinking about banana dessert. I guess banana pudding is close enough to banana cream pie. This recipe is very good. The great part is the stabilized whipped cream! Since this recipe is for 6 – 8 servings, Bryan and I couldn’t find this in a day. This whipped cream can stay in the fridge for a few days without turning into water. With the sweet banana, creamy pudding, and soft wafers, this is a truly comforting dessert!